Packaging Material: | Paper |
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Storage Method: | Normal |
Shelf Life: | >12 Months |
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product name | Yeast Protein | purpose | Food, health products, cosmetics, etc |
model number | Y80EC | solubility | water-soluble |
Appearance status | powder | quality guarantee period | two year |
grade | food grade | HS Code | 2102100000 |
Extract source | Saccharomyces cerevisiae | specifications | 80% |
Storage method | Sealed storage | sample | 500g-1000g |
Minimum Order | 25KG | production capacity | 90000tons/year |
origin | Fujian, China | nutritional composition | protein |
Product features:
Containing essential amino acids for the human body, the protein amino acid composition is close to what the human body needs; ·Extracted from yeast, it belongs to microbial proteins and poses no risks of genetic modification, animal viruses, or allergens;
It is a complete protein with a reasonable amino acid composition, with branched chain amino acids accounting for 20.44% of the total amino acids.
It is a food ingredient that can be consumed directly or added to various processed foods as needed.
What are the international regulations regarding yeast protein?
The US Food and Drug Administration (FDA) approved bread yeast protein as a protein nutritional supplement in food in 1977 (reference regulation: 21CFR172.325).
In the European Union, beer yeast protein obtained through traditional physical and enzymatic methods was approved as a new food in 1977 (reference regulation: EU New Food Status Catalogue).
On December 1, 2023, yeast protein was approved by the National Health Commission as a new food ingredient. On December 20, 2023, the industry standard for yeast protein was announced and will be implemented on July 1, 2024.
Yeast protein, as a high-quality protein source, has rich nutritional value and unique functional characteristics, and has a wide range of application scenarios in various fields such as food, feed, medicine, and industry. The following is a specific introduction:
1, Food industry: food additives and nutritional supplements (bread, biscuits, noodles and other noodle products, seasonings, meal replacements), plant-based foods and alternative proteins (vegetarian meat products, dairy products as substitutes), beverages and health products (sports nutrition drinks, nutritional supplements)
2, Feed industry: animal feed protein sources (livestock and poultry feed, aquaculture), functional feed additives
3, Pharmaceuticals and health products: amino acid drugs, immunomodulatory agents, probiotic preparations
4, Industrial and Biotechnology: Fermentation Raw Materials, Enzyme Carriers, Wastewater Treatment, Biofuel Production
5, Cosmetics: skincare products, hair care
With the continuous advancement of technology and in-depth research on yeast proteins, their application scenarios are still expanding, and they are expected to play an important role in more fields in the future.
What is the difference between yeast protein and yeast extract?
Yeast protein and yeast extract differ in composition and usage. Yeast protein is mainly a protein component extracted from yeast, which has high nutritional value and is mainly used for food reinforcement and protein supplementation. On the other hand, yeast extract is a more comprehensive yeast product that not only contains protein, but also various amino acids, nucleotides, B vitamins, and other nutritional and flavor components. It is mainly used to improve the taste and flavor of food products.
1.How to store products?
Please store in a cool and dry place.The shelf life is 2 year.
2.How to ensure that your delivery quality is as good as the samples?
We only take samples from mass production. The same production line, the same quality. Even we can provide you with batch sample approval before shipment.
3.Can you provide free samples?
Yes, most of our products can provide free samples. Please feel free to send inquiries with specific requirements at any time.
4.Do you provide technical support for the product?
Yes, we have a professional technical support team and can provide customers with unique technical solutions.